KondiDoc: технологические расчеты в кондитерском производстве
To get a calculation for 1000 or your specified output is required:
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
All groups → All products → Caramel → Caramel with liqueur fillings → No. 105 Caramel "Vympel", wrapped → Ready caramel → Cost of raw materials

The cost of raw materials for No. 105 Caramel "Vympel", wrapped

Cost

Name of raw materials

Raw material consumption, kg
on 374.4 kg
finished products
Price 1 kg
Cost
RF Central Bank rate
Sign up235.30 66.45 ₽
15,635.69 ₽1.0
Starch syrup117.65 52.83 ₽
6,215.45 ₽1.0
Whole condensed milk with sugar the weight ratio of fat 8.5%31.55 168.53 ₽
5,317.12 ₽1.0
Cocoa powder [Skurikhin]7.89 467.19 ₽
3,686.13 ₽1.0
Vanilla essence0.25 1,358.00 ₽
339.50 ₽1.0
Sign up1.96 140.00 ₽
274.40 ₽1.0
Agar (E406)0.15 1,550.31 ₽
232.55 ₽1.0
Vanillin0.046304.40 ₽
14.00 ₽1.0
Wine "Madera"3.93 0.00 ₽
0.00 ₽1.0
Total398.73 31,714.84 ₽
Output374.40 31,714.84 ₽
List of recipes

Recipe on No. 105 Caramel "Vympel", wrapped contained in handbooks:

calculations, forms, documents: