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All groups → All products → Marmalade → Fruit jelly marmalade → molded on citrus pectin → №034 Fruit jelly "Aronia" → No. 034 → Consolidated recipe

Consolidated recipe: №034 Fruit jelly "Aronia"

No. 034
#

Name of raw materials and semi-finished products

Mass fraction of solids,%
Raw mate­rial con­sump­tion
on 1 t phase
on 238.4 kg finished product
in kind
in solids
in kind
in solids
1Sign up
2Starch syrup78.0 148.60 115.91 35.43 27.63 
3Chokeberry puree10.0 120.00 12.00 28.61 2.86 
4Granulated sugar (for sprinkling)99.8586.60 86.47 20.65 20.61 
5water—  33.56 —   8.00 —   
6Sign up
7Sodium lactate (E325)40.0 10.00 4.00 2.38 0.95 
8Citric acid (E330)91.2 8.50 7.75 2.03 1.85 
9Cherry essence—  0.25 —   0.060—   
Total18.0 82.0 1018.21 834.93 242.74 199.05 
Losses 1.8%14.93 3.56 
Output18.0 82.0 1000.00 820.00 195.49 
Losses before baking/boiling, shrinkage 0.89425%82.0 9.11 7.47 2.17 1.78 
Losses after baking/boiling, shrinkage 0.89425%82.0 9.11 7.47 2.17 1.78 
List of recipes
Consolidated recipe, k=1.0
#

Name of raw materials

Mass fraction of solids,%
Raw mate­rial con­sump­tion
on 238.4 kg finished product
in kind
in solids
1Sign up99.85163.26 163.01 
2Starch syrup78.0 35.43 27.63 
3Chokeberry puree10.0 28.61 2.86 
4water—  8.00 —   
5Citrus pectin (E440)92.0 2.98 2.74 
6Sign up40.0 2.38 0.95 
7Citric acid (E330)91.2 2.03 1.85 
8Cherry essence—  0.060—   
Total242.74 199.05 
General losses 1.8%3.56 
Output82.0 238.40 195.49 
Allergens
Allergensused as an ingredientunintentional presence (cross-contact)
Cereals containing gluten.no datano data
Crustaceans and products thereof.no datano data
Eggs and products thereof.no datano data
Fish and products thereof.no datano data
Peanuts and products thereof.no datano data
Soybeans and products thereof.no datano data
Milk and products thereof (including lactose).no datano data
Nut sand products thereof.no datano data
Celery and products thereof.no datano data
Mustard and products thereof.no datano data
Sesame seeds and products thereof.no datano data
Sulphur dioxide and sulphites.no datano data
Lupin and products thereof.no datano data
Molluscs and products thereof.no datano data
Aspartame and aspartame-acesulfame salt.no datano data
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Recipe on №034 Fruit jelly "Aronia" contained in handbooks:

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