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All groups → All products → Marmalade → Fruit jelly marmalade → molded on citrus pectin → №036 Marmalade "Vinnytskyi" → No. 036 → Home

Homemade recipe №036 Marmalade "Vinnytskyi" No. 036

№036 Marmalade "Vinnytskyi" No. 036

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up321.26 24.48 58.97 332.51 
Beet soup312.30 23.80 57.32 323.23 
Apple puree [GOST]164.54 12.54 30.20 170.30 
Granulated sugar (for sprinkling)71.25 5.43 13.08 73.74 
Starch syrup49.36 3.76 9.06 51.09 
Sign up11.27 0.86 2.07 11.67 
Lactic acid (E270)9.87 0.75 1.81 10.22 
Sodium lactate (E325)7.40 0.56 1.36 7.66 
Apple essence0.21 0.0160.0380.21 
Total947.46 72.21 173.90 980.63 
Output
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Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up392.51 29.91 72.04 406.25 
Beet soup312.30 23.80 57.32 323.23 
Apple puree [GOST]164.54 12.54 30.20 170.30 
Starch syrup49.36 3.76 9.06 51.09 
Citrus pectin (E440)11.27 0.86 2.07 11.67 
Sign up9.87 0.75 1.81 10.22 
Sodium lactate (E325)7.40 0.56 1.36 7.66 
Apple essence0.21 0.0160.0380.21 
Total947.46 72.21 173.90 980.63 
Output822.70 62.70 151.00 851.50 

Recipe on №036 Marmalade "Vinnytskyi" contained in handbooks:

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