KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe №080 Fruit jelly "Children's fun" No. 080

№080 Fruit jelly "Children's fun" No. 080

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up303.14 175.78 138.73 172.35 
water70.72 41.01 32.36 40.21 
Starch syrup65.44 37.95 29.95 37.21 
Granulated sugar (for sprinkling)42.01 24.36 19.23 23.88 
Citrus pectin (E440)5.29 3.07 2.42 3.01 
Sign up4.32 2.50 1.98 2.45 
Sodium lactate (E325)3.64 2.11 1.66 2.07 
Dye0.29 0.17 0.13 0.17 
Essence0.19 0.11 0.0890.11 
Total495.04 287.06 226.55 281.45 
Output

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up345.15 200.14 157.95 196.23 
water70.72 41.01 32.36 40.21 
Starch syrup65.44 37.95 29.95 37.21 
Citrus pectin (E440)5.29 3.07 2.42 3.01 
Citric acid (E330)4.32 2.50 1.98 2.45 
Sign up3.64 2.11 1.66 2.07 
Dye0.29 0.17 0.13 0.17 
Essence0.19 0.11 0.0890.11 
Total495.04 287.06 226.55 281.45 
Output485.10 281.30 222.00 275.80