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1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Homemade recipe No. 119 Marmalade "Krasnodar" No. 119
Name of raw materials | Raw material consumption | Raw material consumption | Raw material consumption | Raw material consumption |
|---|---|---|---|---|
| Sign up | 439.92 | 478.97 | 371.22 | 291.11 |
| water | 96.92 | 105.52 | 81.79 | 64.14 |
| Beet pectin | 14.23 | 15.50 | 12.01 | 9.42 |
| Citric acid (E330) | 7.06 | 7.69 | 5.96 | 4.67 |
| Dye | 0.16 | 0.18 | 0.14 | 0.11 |
| Sign up | 0.16 | 0.18 | 0.14 | 0.11 |
| Total | 558.46 | 608.04 | 471.25 | 369.55 |
| Output | 547.50 | 596.10 | 462.00 | 362.30 |
calculations, forms, documents:
- Consolidated recipe No. 119 Marmalade "Krasnodar"
- Technological map No. 119 Marmalade "Krasnodar"
- Energy value No. 119 Marmalade "Krasnodar"
- Mass fraction of sugar and fat No. 119 Marmalade "Krasnodar"
- Nutritional value No. 119 Marmalade "Krasnodar"
- Constructor ganache No. 119 Marmalade "Krasnodar"
- The cost of raw materials for No. 119 Marmalade "Krasnodar"
- Homemade recipe No. 119 Marmalade "Krasnodar"
- Technology instruction No. 119 Marmalade "Krasnodar"
- Recipe No. 119 Marmalade "Krasnodar"
- Technical and technological map No. 119 Marmalade "Krasnodar"