KondiDoc: технологические расчеты в кондитерском производстве
To get a calculation for 1000 or your specified output is required:
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time

Homemade recipe №151 Zephyr "Spring" Ready marshmallow

№151 Zephyr "Spring" Ready marshmallow

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up434.75 933.03 779.72 73.71 
Powdered sugar13.26 28.45 23.78 2.25 
Total448.00 961.48 803.50 75.96 
Output

№151 Zephyr "Spring" Marshmallow without powdered sugar

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up234.36 502.98 420.33 39.74 
Apple puree [GOST]133.68 286.90 239.76 22.67 
Granulated sugar122.49 262.88 219.69 20.77 
Cherry supply33.74 72.40 60.51 5.72 
Raw egg white28.82 61.85 51.69 4.89 
Sign up5.95 12.77 10.67 1.01 
Lactic acid (E270)3.34 7.17 6.00 0.57 
Sodium lactate (E325)3.01 6.46 5.40 0.51 
Essence of fruit and berry0.17 0.36 0.30 0.029
Total565.56 1213.77 1014.34 95.89 
Output434.75 933.03 779.72 73.71 

№151 Zephyr "Spring" Sugar-treacle syrup

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up179.89 386.06 322.63 30.50 
water29.17 62.61 52.32 4.95 
Starch syrup27.37 58.74 49.09 4.64 
Total236.43 507.41 424.04 40.09 
Output234.36 502.98 420.33 39.74 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up302.38 648.94 542.31 51.27 
Apple puree [GOST]133.68 286.90 239.76 22.67 
Cherry supply33.74 72.40 60.51 5.72 
water29.17 62.61 52.32 4.95 
Raw egg white28.82 61.85 51.69 4.89 
Sign up27.37 58.74 49.09 4.64 
Powdered sugar13.26 28.45 23.78 2.25 
Apple pectin (E440)5.95 12.77 10.67 1.01 
Lactic acid (E270)3.34 7.17 6.00 0.57 
Sodium lactate (E325)3.01 6.46 5.40 0.51 
Sign up0.17 0.36 0.30 0.029
Total580.88 1246.65 1041.82 98.49 
Output444.10 953.10 796.50 75.30