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All groups → All products → Sweets → Sweets glazed with chocolate glaze → Sweets with fillings between layers of waffles → №151 "Vityaz" → Housing → Constructor ganache

Constructor ganache: Housing

Name of raw materials

Mass fraction of solids,%
Total consumption
of raw materials for 286.9 g
unfinished
products
in kind
in solids
Sign up99.85148.22 148.00 
Roasted cashew kernels [2]97.5 43.46 42.37 
Cocoa-butter [cocoa butter]100.0 34.50 34.50 
Sheet wafers (in candy Marshmallows)95.5 33.36 31.86 
Roasted hazelnut kernel97.5 25.56 24.92 
Sign up97.4 7.66 7.46 
Vanilla essence—  0.26 —   
Almond essence—  0.013—   
Total289.12 
Output in finished product98.7 286.90 283.17 
ganache balancing
Indicators nameYour recipeIdeal recipe framed dark chocolateRe­com­men­da­tions
basic criteria to evaluate
total water, %1.320 maximum
total sugar, %147.125-30 minimum
cocoa butter, %37.510-33 (depends on format)
advanced criteria to evaluate
dry cocoa solids, %3.610-16 maximum
dairy fat, %0.015 maximum
total fat, %7425-40
milk solids not fat (MSNF), %0.0
proteins, %12
alcohol, %0.0
List of recipes

№151 "Vityaz" (Housing) included in recipes:

№151 "Vityaz"No. 151

Recipe on №151 "Vityaz" (Housing) contained in handbooks:

calculations, forms, documents: