KondiDoc: технологические расчеты в кондитерском производстве
To get a calculation for 1000 or your specified output is required:
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
All groups → All products → Yeast dough products → Pie "Nevsky" → Baked cake → Home

Homemade recipe Pie "Nevsky" Baked cake

Pie "Nevsky" Baked cake

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up407.91 142.96 281.34 268.39 
Water193.16 67.69 133.23 127.09 
Granulated sugar106.81 37.43 73.67 70.27 
Margarine92.72 32.49 63.95 61.00 
Melange68.17 23.89 47.02 44.86 
Sign up19.32 6.77 13.32 12.71 
Flour, premium (on the dust)11.36 3.98 7.84 7.48 
Vanilla powder1.70 0.60 1.18 1.12 
Salt1.14 0.40 0.78 0.75 
Total902.28 316.21 622.32 593.67 
Output
List of recipes

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up419.27 146.94 289.18 275.87 
Water193.16 67.69 133.23 127.09 
Granulated sugar106.81 37.43 73.67 70.27 
Margarine92.72 32.49 63.95 61.00 
Melange68.17 23.89 47.02 44.86 
Sign up19.32 6.77 13.32 12.71 
Vanilla powder1.70 0.60 1.18 1.12 
Salt1.14 0.40 0.78 0.75 
Total902.28 316.21 622.32 593.67 
Output759.00 266.00 523.50 499.40 

Pie "Nevsky" (Baked cake) included in recipes:

Pie "Nevsky"Basic recipe

Recipe on Pie "Nevsky" (Baked cake) contained in handbooks:

calculations, forms, documents: