KondiDoc: технологические расчеты в кондитерском производстве
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The cost of raw materials for Fruit layer

Cost

Name of raw materials

Raw material consumption, kg
on 440.0 kg
finished products
Price 1 kg
Cost
RF Central Bank rate
Sign up183.41 65.02 ₽
11,925.32 ₽1.0
Agar (E406)3.61 1,550.31 ₽
5,596.62 ₽1.0
Apple puree [GOST]183.44 28.24 ₽
5,180.35 ₽1.0
Cognac7.05 728.81 ₽
5,138.11 ₽1.0
Starch syrup28.22 52.07 ₽
1,469.42 ₽1.0
Sign up2.82 140.00 ₽
394.80 ₽1.0
Essence strawberry0.11 3,000.00 ₽
330.00 ₽1.0
Vanillin0.14 304.40 ₽
42.62 ₽1.0
Strawberry cooking211.63 0.00 ₽
0.00 ₽1.0
Total620.42 30,077.24 ₽
Output440.00 30,077.24 ₽