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All groups → All products → Gingerbread → Gingerbread from wheat flour of the 1st grade → glazed → No. 28 Komsomolsk gingerbread (glazed custard) → recipe number 1 → Home

Homemade recipe No. 28 Komsomolsk gingerbread (glazed custard) recipe number 1

No. 28 Komsomolsk gingerbread (glazed custard) recipe number 1

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up263.00 278.63 847.37 852.22 
Glaze syrup43.05 45.60 138.69 139.49 
Total306.05 324.23 986.06 991.71 
Output
List of recipes

No. 28 Komsomolsk gingerbread (glazed custard) Gingerbread

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up142.85 151.34 460.26 462.89 
Granulated sugar65.42 69.31 210.78 211.99 
Starch syrup26.14 27.70 84.23 84.71 
Margarine11.57 12.26 37.28 37.49 
Wheat flour 1s (on the dust)11.14 11.80 35.89 36.09 
Sign up5.86 6.21 18.87 18.98 
Burnt (raw) (in dough)5.14 5.45 16.57 16.66 
Ammonium salt (E503(i))1.50 1.59 4.85 4.87 
Dry perfume1.16 1.23 3.73 3.75 
Total270.79 286.87 872.44 877.44 
Output263.00 278.63 847.37 852.22 

Glaze syrup basic recipe

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up34.14 36.17 109.99 110.62 
Water13.57 14.37 43.71 43.96 
Total47.70 50.54 153.70 154.58 
Output43.05 45.60 138.69 139.49 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up153.99 163.14 496.14 498.98 
Granulated sugar99.56 105.48 320.77 322.61 
Starch syrup26.14 27.70 84.23 84.71 
Water13.57 14.37 43.71 43.96 
Margarine11.57 12.26 37.28 37.49 
Sign up5.86 6.21 18.87 18.98 
Burnt (raw)5.14 5.45 16.57 16.66 
Ammonium salt (E503(i))1.50 1.59 4.85 4.87 
Dry perfume1.16 1.23 3.73 3.75 
Total318.49 337.41 1026.14 1032.02 
Output297.90 315.60 959.80 965.30 

Recipe on No. 28 Komsomolsk gingerbread (glazed custard) contained in handbooks:

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