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All groups → All products → Gingerbread → Gingerbread from wheat flour of the highest grade → glazed → №60 Ladoga gingerbread → recipe number 1 → Home

Homemade recipe №60 Ladoga gingerbread recipe number 1

№60 Ladoga gingerbread recipe number 1

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up437.50 539.10 393.70 780.41 
Glaze syrup76.33 94.06 68.69 136.16 
Total513.83 633.15 462.39 916.56 
Output
List of recipes

№60 Ladoga gingerbread Gingerbread

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up247.36 304.80 222.59 441.23 
Granulated sugar139.90 172.39 125.90 249.56 
Starch syrup31.98 39.41 28.78 57.05 
Margarine8.91 10.98 8.02 15.89 
Vegetable oil7.42 9.14 6.68 13.24 
Sign up4.20 5.18 3.78 7.50 
Ammonium salt (E503(i))2.60 3.21 2.34 4.64 
Essence1.44 1.77 1.29 2.56 
Baking soda (E500(ii))1.26 1.55 1.13 2.25 
Total445.07 548.42 400.51 793.91 
Output437.50 539.10 393.70 780.41 

Glaze syrup basic recipe

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up60.54 74.59 54.47 107.98 
Water24.05 29.64 21.65 42.91 
Total84.59 104.23 76.12 150.89 
Output76.33 94.06 68.69 136.16 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up247.36 304.80 222.59 441.23 
Granulated sugar200.44 246.99 180.37 357.54 
Starch syrup31.98 39.41 28.78 57.05 
water28.26 34.82 25.43 50.40 
Margarine8.91 10.98 8.02 15.89 
Sign up7.42 9.14 6.68 13.24 
Ammonium salt (E503(i))2.60 3.21 2.34 4.64 
Essence1.44 1.77 1.29 2.56 
Baking soda (E500(ii))1.26 1.55 1.13 2.25 
Total529.66 652.65 476.63 944.79 
Output500.40 616.60 450.30 892.60 

Recipe on №60 Ladoga gingerbread contained in handbooks:

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