To get a calculation for 1000 or your specified output is required:
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time

All groups → All products → Cakes → Sand cakes "Korzinochki" → "Baskets" with fruit filling → №315 Pastry "Korzinochka" with cream and fresh fruit → recipe No. 3 → Cost of raw materials

The cost of raw materials for №315 Pastry "Korzinochka" with cream and fresh fruit

Cost
Name of raw materials	Raw material consumption, kg on 240.0 kg finished products	Price 1 kg	Cost	RF Central Bank rate
Sign up	50.61	570.24 ₽	28,859.85 ₽	1.0
Granulated sugar	53.90	66.45 ₽	3,581.66 ₽	1.0
Chicken eggs [chicken egg] [2]	13.58	189.37 ₽	2,571.64 ₽	1.0
Flour, premium	50.38	22.73 ₽	1,145.14 ₽	1.0
Melange	6.53	137.45 ₽	897.55 ₽	1.0
Sign up	8.41	80.00 ₽	672.80 ₽	1.0
Vanilla powder	0.23	416.97 ₽	95.90 ₽	1.0
Essence	0.19	487.47 ₽	92.62 ₽	1.0
Cognac or dessert wine	0.11	280.00 ₽	30.80 ₽	1.0
Ammonium carbonic (E503(i))	0.047	57.55 ₽	2.70 ₽	1.0
Sign up	0.047	50.17 ₽	2.36 ₽	1.0
Salt	0.19	11.80 ₽	2.24 ₽	1.0
Fresh fruits	82.12	0.00 ₽	0.00 ₽	1.0
Total	266.34		37,955.26 ₽
Output	240.00		37,955.26 ₽

grid

List of recipes

Recipe on №315 Pastry "Korzinochka" with cream and fresh fruit contained in handbooks:

1978 Recipes for cakes, pastries, muffins and rolls. Part 3. Cakes, muffins, rolls, semi-finished products

The cost of raw materials for №315 Pastry "Korzinochka" with cream and fresh fruit

Recipe on №315 Pastry "Korzinochka" with cream and fresh fruit contained in handbooks:

calculations, forms, documents: