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All groups → All products → Cakes → Waffle cakes → Wafer cakes with praline and other fillings → №248 Cake "Chocolate-waffle" → No. 248 → Home

Homemade recipe №248 Cake "Chocolate-waffle" No. 248

№248 Cake "Chocolate-waffle" No. 248

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up65.48 544.02 183.72 121.42 
Chocolate glaze [Skurikhin]18.76 155.84 52.63 34.78 
No. 042 Sheet wafers14.78 122.78 41.46 27.40 
"Patterned" chocolate with cognac (in # 248)14.67 121.84 41.14 27.19 
Total113.68 944.48 318.95 210.79 
Output
List of recipes

Description: Wafer sheets are sandwiched with praline filling. The surface is covered with chocolate glaze and decorated with patterned chocolate.

Praline filling (in # 248, 249, 351, 452) basic recipe

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up61.86 513.90 173.55 114.70 
Confectionery fat4.12 34.26 11.57 7.65 
Total65.98 548.16 185.12 122.34 
Output65.48 544.02 183.72 121.42 

No. 042 Sheet wafers basic recipe

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up18.03 149.77 50.58 33.43 
Raw egg yolk1.80 14.98 5.06 3.34 
Baking soda (E500(ii))0.0900.75 0.25 0.17 
Salt0.0900.75 0.25 0.17 
Total20.01 166.24 56.14 37.10 
Output14.78 122.78 41.46 27.40 

"Patterned" chocolate with cognac (in # 248) the main

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up15.04 124.96 42.20 27.89 
Cognac0.12 0.97 0.33 0.22 
Total15.16 125.94 42.53 28.11 
Output14.67 121.84 41.14 27.19 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up61.86 513.90 173.55 114.70 
Chocolate glaze [Skurikhin]18.76 155.84 52.63 34.78 
Flour, premium18.03 149.77 50.58 33.43 
"Patterned" chocolate15.04 124.96 42.20 27.89 
Confectionery fat4.12 34.26 11.57 7.65 
Sign up1.80 14.98 5.06 3.34 
Cognac0.12 0.97 0.33 0.22 
Baking soda (E500(ii))0.0900.75 0.25 0.17 
Salt0.0900.75 0.25 0.17 
Total119.91 996.18 336.41 222.33 
Output111.10 923.00 311.70 206.00 

Recipe on №248 Cake "Chocolate-waffle" contained in handbooks:

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