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2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe # 230 Waffles Space
Name of raw materials | Raw material consumption | |||||
---|---|---|---|---|---|---|
by the sum of the phases with the crumb | by the sum of the phases with crumbs in terms of its raw materials | on 948.9 kg finished product | ||||
in kind | in solids | in kind | in solids | in kind | in solids | |
Sign up | 251.70 | 251.33 | 277.41 | 276.99 | 280.38 | 279.96 |
Flour, premium | 231.49 | 197.92 | 255.13 | 218.13 | 257.86 | 220.47 |
Whole condensed milk with sugar the weight ratio of fat 8.5% | 144.73 | 107.10 | 159.51 | 118.04 | 161.22 | 119.30 |
Whole milk powder | 90.61 | 86.08 | 99.87 | 94.87 | 100.94 | 95.89 |
Coconut oil | 88.10 | 88.10 | 97.09 | 97.09 | 98.13 | 98.13 |
Sign up | 57.89 | 56.39 | 63.80 | 62.14 | 64.49 | 62.81 |
Confectionery fat | 36.50 | 36.39 | 40.22 | 40.10 | 40.66 | 40.53 |
Raw egg yolk | 23.15 | 10.65 | 25.51 | 11.74 | 25.79 | 11.86 |
Vanilla essence | 1.26 | — | 1.39 | — | 1.40 | — |
Baking soda (E500(ii)) | 1.16 | 0.58 | 1.28 | 0.64 | 1.29 | 0.64 |
Sign up | 1.16 | 1.12 | 1.28 | 1.23 | 1.29 | 1.24 |
Crumb of the same product | 90.61 | 85.33 | — | — | — | — |
Total | 1018.36 | 920.98 | 1022.48 | 920.98 | 1033.44 | 930.85 |
Total phase loss 3.0% | 27.36 | |||||
Other losses 1.1% | 9.87 | |||||
General losses 4.0% | 37.23 | |||||
Output | 948.90 | 893.62 | 948.90 | 893.62 | 948.90 | 893.62 |
calculations, forms, documents:
- Consolidated recipe # 230 Waffles Space
- Technological map # 230 Waffles Space
- Energy value # 230 Waffles Space
- Mass fraction of sugar and fat # 230 Waffles Space
- Nutritional value # 230 Waffles Space
- Constructor ganache # 230 Waffles Space
- The cost of raw materials for # 230 Waffles Space
- Homemade recipe # 230 Waffles Space
- Technology instruction # 230 Waffles Space
- Recipe # 230 Waffles Space
- Technical and technological map # 230 Waffles Space