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2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe: No. 246 Waffles Nut
Name of raw materials | Raw material consumption | |||||
---|---|---|---|---|---|---|
by the sum of the phases with the crumb | by the sum of the phases with crumbs in terms of its raw materials | on 424.7 kg finished product | ||||
in kind | in solids | in kind | in solids | in kind | in solids | |
Sign up | 290.07 | 287.17 | 304.09 | 301.05 | 304.13 | 301.09 |
Flour, premium | 111.38 | 95.23 | 116.77 | 99.83 | 116.78 | 99.85 |
Cocoa-butter [cocoa butter] | 30.45 | 30.45 | 31.92 | 31.92 | 31.93 | 31.93 |
Raw egg yolk | 11.14 | 5.12 | 11.68 | 5.37 | 11.68 | 5.37 |
Baking soda (E500(ii)) | 0.56 | 0.28 | 0.58 | 0.29 | 0.58 | 0.29 |
Sign up | 0.56 | 0.54 | 0.58 | 0.56 | 0.58 | 0.56 |
Crumb of the same product | 20.51 | 20.25 | — | — | — | — |
Total | 464.66 | 439.04 | 465.63 | 439.04 | 465.68 | 439.09 |
Total phase loss 4.5% | 19.71 | |||||
Other losses 0.01% | 0.051 | |||||
General losses 4.5% | 19.76 | |||||
Output | 424.70 | 419.33 | 424.70 | 419.33 | 424.70 | 419.33 |
Allergens | used as an ingredient | unintentional presence (cross-contact) | |
---|---|---|---|
Yes/No | Note | Yes/No | |
Cereals containing gluten. | Yes | flour, premium | no data |
Crustaceans and products thereof. | no data | no data | |
Eggs and products thereof. | Yes | raw egg yolk | no data |
Fish and products thereof. | no data | no data | |
Peanuts and products thereof. | no data | no data | |
Soybeans and products thereof. | no data | no data | |
Milk and products thereof (including lactose). | no data | no data | |
Nut sand products thereof. | no data | no data | |
Celery and products thereof. | no data | no data | |
Mustard and products thereof. | no data | no data | |
Sesame seeds and products thereof. | no data | no data | |
Sulphur dioxide and sulphites. | no data | no data | |
Lupin and products thereof. | no data | no data | |
Molluscs and products thereof. | no data | no data | |
Aspartame and aspartame-acesulfame salt. | no data | no data |
calculations, forms, documents:
- Consolidated recipe No. 246 Waffles Nut
- Technological map No. 246 Waffles Nut
- Energy value No. 246 Waffles Nut
- Mass fraction of sugar and fat No. 246 Waffles Nut
- Nutritional value No. 246 Waffles Nut
- Constructor ganache No. 246 Waffles Nut
- The cost of raw materials for No. 246 Waffles Nut
- Homemade recipe No. 246 Waffles Nut
- Technology instruction No. 246 Waffles Nut
- Recipe No. 246 Waffles Nut
- Technical and technological map No. 246 Waffles Nut