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Technological map №095 cookies "Constellation"
Description of the technological process.
The technological process of production consists of the following stages:- Preparation of raw materials for production.
- Preparation - №095 cookies "Constellation"
- Packaging, labeling, storage and transportation.
- Preparation of raw materials for production.
- Preparation - №095 cookies "Constellation"
- Packaging, labeling, storage and transportation.
The preparation of raw materials for production should be carried out in accordance with the relevant section of the collection 'Technological instructions for the production of flour confectionery' (AgroNIITEIPP, M., 1992), SP 2.3.6.1079-01 'Sanitary and epidemiological requirements for catering organizations, manufacturing and the turnover capacity of food products and food raw materials in them 'and the current' Instructions for preventing the ingress of foreign objects into products at enterprises of the confectionery industry and in cooperatives'.
Sugar cookies made from premium flour. Has a rectangular, square or round shape. Available in weight style. 1kg contains at least 70 pieces of rectangular shape, at least 90 pieces of square or round shape.
Moisture 4.5% (-1.0% + 1.5%).
Packaging, labeling, storage and transportation should be carried out in accordance with requirements of TU.
calculations, forms, documents:
- Consolidated recipe №095 cookies "Constellation"
- Technological map №095 cookies "Constellation"
- Energy value №095 cookies "Constellation"
- Mass fraction of sugar and fat №095 cookies "Constellation"
- Nutritional value №095 cookies "Constellation"
- Constructor ganache №095 cookies "Constellation"
- The cost of raw materials for №095 cookies "Constellation"
- Homemade recipe №095 cookies "Constellation"
- Technology instruction №095 cookies "Constellation"
- Recipe №095 cookies "Constellation"
- Technical and technological map №095 cookies "Constellation"