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All groups → All products → Cakes → Mosoblkhleb cakes → Squirrel cake [Shatura] → Recipe No. 1 → Constructor ganache

Constructor ganache: Squirrel cake [Shatura]

Name of raw materials	Mass fraction of solids,%	Total consumption of raw materials for 805.4 g unfinished products
Name of raw materials	Mass fraction of solids,%	in kind	in solids
Sign up	85.5	226.71	193.84
Jam	66.0	186.67	123.20
Chocolate	99.4	169.70	168.68
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]	84.0	125.95	105.80
Roasted kernels	97.5	84.85	82.73
Sign up	99.85	83.97	83.84
Melange	27.0	29.39	7.93
Essence	—	0.84	—
Salt	96.5	0.84	0.81
Ammonium carbonic (E503(i))	—	0.21	—
Sign up	50.0	0.21	0.11
Total			766.93
Output in finished product	89.5	805.40	720.91

ganache balancing
Indicators name	Your recipe	Ideal recipe framed dark chocolate
basic criteria to evaluate
total water, %	10.5	20 maximum
total sugar, %	267.1	25-30 minimum
cocoa butter, %	0.0	10-33 (depends on format)
advanced criteria to evaluate
dry cocoa solids, %	0.0	10-16 maximum
dairy fat, %	97.7	15 maximum
total fat, %	201	25-40
milk solids not fat (MSNF), %	1.8
proteins, %	57
alcohol, %	0.0

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Constructor ganache: Squirrel cake [Shatura]

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