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1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe: №33 iris "New"
Name of raw materials | Raw material consumption | |||
---|---|---|---|---|
sum of phases | on 978.9 kg finished product | |||
in kind | in solids | in kind | in solids | |
Sign up | 435.85 | 322.53 | 439.15 | 324.97 |
Granulated sugar | 336.58 | 336.08 | 339.13 | 338.62 |
Starch syrup | 285.72 | 222.86 | 287.89 | 224.55 |
water | 71.94 | — | 72.48 | — |
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter] | 44.10 | 37.04 | 44.43 | 37.32 |
Sign up | 8.43 | 8.42 | 8.49 | 8.48 |
Iris essence | 0.98 | — | 0.99 | — |
Total | 1183.60 | 926.93 | 1192.56 | 933.95 |
Total phase loss 1.3% | 11.66 | |||
Other losses 0.75% | 7.02 | |||
General losses 2.0% | 18.68 | |||
Output | 978.90 | 915.27 | 978.90 | 915.27 |
Allergens | used as an ingredient | unintentional presence (cross-contact) | |
---|---|---|---|
Yes/No | Note | Yes/No | |
Cereals containing gluten. | no data | no data | |
Crustaceans and products thereof. | no data | no data | |
Eggs and products thereof. | no data | no data | |
Fish and products thereof. | no data | no data | |
Peanuts and products thereof. | no data | no data | |
Soybeans and products thereof. | no data | no data | |
Milk and products thereof (including lactose). | Yes | butter; whole condensed milk with sugar the weight ratio of fat 8.5% | no data |
Nut sand products thereof. | no data | no data | |
Celery and products thereof. | no data | no data | |
Mustard and products thereof. | no data | no data | |
Sesame seeds and products thereof. | no data | no data | |
Sulphur dioxide and sulphites. | no data | no data | |
Lupin and products thereof. | no data | no data | |
Molluscs and products thereof. | no data | no data | |
Aspartame and aspartame-acesulfame salt. | no data | no data |
calculations, forms, documents:
- Consolidated recipe №33 iris "New"
- Technological map №33 iris "New"
- Energy value №33 iris "New"
- Mass fraction of sugar and fat №33 iris "New"
- Nutritional value №33 iris "New"
- Constructor ganache №33 iris "New"
- The cost of raw materials for №33 iris "New"
- Homemade recipe №33 iris "New"
- Technology instruction №33 iris "New"
- Recipe №33 iris "New"
- Technical and technological map №33 iris "New"