KondiDoc: технологические расчеты в кондитерском производстве
To get a calculation for 1000 or your specified output is required:
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time

Consolidated recipe №43 iris "Record"

No. 43
#

Name of raw materials and semi-finished products

Mass fraction of solids,%
Raw mate­rial con­sump­tion
on 1 t phase
on 588.4 kg finished product
in kind
in solids
in kind
in solids
1Sign up
2Margarine84.0 64.13 53.87 37.73 31.70 
3Salt96.5 1.98 1.91 1.17 1.12 
4Iris essence—  0.25 —   0.15 —   
Total21.7 78.3 1199.59 939.70 705.84 552.92 
Losses 0.5%4.70 2.77 
Output6.5 93.5 1000.00 935.00 550.15 
Losses before baking/boiling, shrinkage 0.25004%78.3 3.00 2.35 1.76 1.38 
Baking/boiling 16.22%194.08 114.20 
Losses after baking/boiling, shrinkage 0.25004%93.5 2.51 2.35 1.48 1.38 
Milk mixture of iris "Record" No. 43 Recipe No. 1
#

Name of raw materials and semi-finished products

Mass fraction of solids,%
Raw mate­rial con­sump­tion
on 1 t phase
on 666.79 kg prefabricated
in kind
in solids
in kind
in solids
1Sign up
2Whole condensed milk with sugar the weight ratio of fat 8.5%74.0 278.72 206.25 185.85 137.53 
3Starch syrup78.0 261.33 203.84 174.25 135.92 
4water—  87.39 —   58.27 —   
5Rice flour [Skurikhin]91.0 43.55 39.63 29.04 26.43 
Total22.0 78.0 1008.07 786.30 672.17 524.30 
Losses 0.8%6.30 4.20 
Output22.0 78.0 1000.00 780.00 666.79 520.10 
Losses before baking/boiling, shrinkage 0.4003%78.0 4.04 3.15 2.69 2.10 
Losses after baking/boiling, shrinkage 0.4003%78.0 4.04 3.15 2.69 2.10 
Consolidated recipe, k=1.006628
#

Name of raw materials

Mass fraction of solids,%
Raw mate­rial con­sump­tion
sum of phases
on 588.4 kg finished product
in kind
in solids
in kind
in solids
1Sign up99.85224.76 224.43 226.25 225.91 
2Whole condensed milk with sugar the weight ratio of fat 8.5%74.0 185.85 137.53 187.08 138.44 
3Starch syrup78.0 174.25 135.92 175.41 136.82 
4water—  58.27 —   58.66 —   
5Margarine84.0 37.73 31.70 37.98 31.91 
6Sign up91.0 29.04 26.43 29.23 26.60 
7Salt96.5 1.17 1.12 1.17 1.13 
8Iris essence—  0.15 —   0.15 —   
Total711.22 557.12 715.93 560.81 
Total phase loss 1.2%6.96 
Other losses 0.66%3.69 
General losses 1.9%10.66 
Output93.5 588.40 550.15 588.40 550.15