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2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Homemade recipe No. 63 iris "Yantarik" No. 63
Name of raw materials | Raw material consumption | Raw material consumption | Raw material consumption | Raw material consumption |
---|---|---|---|---|
Sign up | 91.25 | 92.72 | 349.86 | 197.85 |
Granulated sugar | 67.17 | 68.25 | 257.53 | 145.64 |
Starch syrup | 63.82 | 64.85 | 244.69 | 138.38 |
Whey powder the weight ratio of fat 1.1% | 25.10 | 25.50 | 96.24 | 54.43 |
water | 22.66 | 23.02 | 86.87 | 49.13 |
Sign up | 12.55 | 12.75 | 48.13 | 27.22 |
Iris essence | 0.20 | 0.21 | 0.78 | 0.44 |
Total | 282.76 | 287.29 | 1084.09 | 613.07 |
Output | 230.70 | 234.40 | 884.50 | 500.20 |
calculations, forms, documents:
- Consolidated recipe No. 63 iris "Yantarik"
- Technological map No. 63 iris "Yantarik"
- Energy value No. 63 iris "Yantarik"
- Mass fraction of sugar and fat No. 63 iris "Yantarik"
- Nutritional value No. 63 iris "Yantarik"
- Constructor ganache No. 63 iris "Yantarik"
- The cost of raw materials for No. 63 iris "Yantarik"
- Homemade recipe No. 63 iris "Yantarik"
- Technology instruction No. 63 iris "Yantarik"
- Recipe No. 63 iris "Yantarik"
- Technical and technological map No. 63 iris "Yantarik"