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All groups → All products → Sweets → Sweets glazed with chocolate glaze → Candy with fondant bodies → №005 "Spring" → No. 005 → Home

Homemade recipe №005 "Spring" No. 005

№005 "Spring" No. 005

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up749.87 396.84 414.47 16.80 
Chocolate glaze [Skurikhin]250.01 132.31 138.19 5.60 
Total999.88 529.15 552.66 22.40 
Output
List of recipes

№005 "Spring" body

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up536.35 283.84 296.45 12.01 
Milk lipstick167.12 88.44 92.37 3.74 
Tangerine podvarka (boiled)43.72 23.14 24.16 0.98 
Cognac8.56 4.53 4.73 0.19 
Citric acid (E330)0.79 0.42 0.44 0.018
Sign up0.34 0.18 0.19 0.008
Paint red0.19 0.10 0.11 0.004
Total757.07 400.65 418.45 16.96 
Output749.87 396.84 414.47 16.80 

Sugar lipstick basic recipe (in candy)

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up448.92 237.57 248.13 10.06 
water131.06 69.36 72.44 2.94 
Starch syrup56.12 29.70 31.02 1.26 
Total636.10 336.63 351.58 14.25 
Output536.35 283.84 296.45 12.01 

Milk lipstick main recipe (in candy card.)

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up104.40 55.25 57.70 2.34 
Whole condensed milk with sugar the weight ratio of fat 8.5%50.70 26.83 28.02 1.14 
Starch syrup15.21 8.05 8.41 0.34 
Total170.30 90.13 94.13 3.81 
Output167.12 88.44 92.37 3.74 

Tangerine podvarka (boiled) Recipe No. 1

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up51.15 27.07 28.27 1.15 
Total51.15 27.07 28.27 1.15 
Output43.72 23.14 24.16 0.98 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up553.32 292.82 305.83 12.39 
Chocolate glaze [Skurikhin]250.01 132.31 138.19 5.60 
water131.06 69.36 72.44 2.94 
Starch syrup71.33 37.75 39.42 1.60 
Mandarin cooking51.15 27.07 28.27 1.15 
Sign up50.70 26.83 28.02 1.14 
Cognac8.56 4.53 4.73 0.19 
Citric acid (E330)0.79 0.42 0.44 0.018
Essence tangerine0.34 0.18 0.19 0.008
Paint red0.19 0.10 0.11 0.004
Total1117.44 591.36 617.63 25.03 
Output991.10 524.50 547.80 22.20 

Recipe on №005 "Spring" contained in handbooks:

calculations, forms, documents: