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All groups → All products → Sweets → Unglazed sweets → Sweets made from praline masses, such as pralines and based on confectionery fat → No. 250 "Nocturne" → No. 250 → Home

Homemade recipe No. 250 "Nocturne" No. 250

No. 250 "Nocturne" No. 250

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up70.11 187.77 370.65 142.27 
Confectionery fat40.30 107.92 213.03 81.77 
Ground sunflower kernels, p / o (96)20.29 54.33 107.24 41.16 
Cocoa powder [Skurikhin]6.97 18.67 36.85 14.15 
Roasted hazelnut kernel6.06 16.22 32.01 12.29 
Sign up0.14 0.38 0.75 0.29 
Total143.87 385.28 760.53 291.92 
Output
List of recipes

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up70.11 187.77 370.65 142.27 
Confectionery fat40.30 107.92 213.03 81.77 
Ground sunflower kernels, p / o (96)20.29 54.33 107.24 41.16 
Cocoa powder [Skurikhin]6.97 18.67 36.85 14.15 
Roasted hazelnut kernel6.06 16.22 32.01 12.29 
Sign up0.14 0.38 0.75 0.29 
Total143.87 385.28 760.53 291.92 
Output140.70 376.80 743.80 285.50 

Recipe on No. 250 "Nocturne" contained in handbooks:

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