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All groups → All products → Caramel → Caramel with milk fillings → No. 190 Caramel "High-calorie", in cocoa powder → No. 190 → Home

Homemade recipe No. 190 Caramel "High-calorie", in cocoa powder No. 190

No. 190 Caramel "High-calorie", in cocoa powder No. 190
Name of raw materials and semi-finished products	Raw material consumption	Raw material consumption	Raw material consumption	Raw material consumption
Sign up	330.84	905.80	327.01	458.55
Cocoa mix	13.83	37.87	13.67	19.17
Granulated sugar (in watering syrup)	2.07	5.68	2.05	2.88
Total	346.74	949.35	342.73	480.60
Output

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Caramel without sprinkling in car. No. 190
Name of raw materials and semi-finished products	Raw material consumption	Raw material consumption	Raw material consumption	Raw material consumption
Sign up	243.34	666.25	240.53	337.29
Filling (caramel)	88.50	242.31	87.48	122.67
Total	331.85	908.57	328.00	459.95
Output	330.84	905.80	327.01	458.55

Caramel mass (in caramel) in car. No. 190
Name of raw materials and semi-finished products	Raw material consumption	Raw material consumption	Raw material consumption	Raw material consumption
Sign up	112.05	306.77	110.75	155.30
Whole condensed milk with sugar the weight ratio of fat 8.5%	85.39	233.79	84.40	118.35
Starch syrup	70.55	193.15	69.73	97.78
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]	9.58	26.24	9.47	13.28
Salt	0.049	0.13	0.048	0.067
Sign up	0.015	0.040	0.014	0.020
Total	277.63	760.12	274.41	384.80
Output	243.34	666.25	240.53	337.29

Filling (caramel) in car. No. 190
Name of raw materials and semi-finished products	Raw material consumption	Raw material consumption	Raw material consumption	Raw material consumption
Sign up	39.32	107.65	38.86	54.50
Whole condensed milk with sugar the weight ratio of fat 8.5%	37.30	102.12	36.87	51.70
Granulated sugar	15.40	42.17	15.22	21.35
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]	3.75	10.28	3.71	5.20
Vanillin	0.008	0.022	0.008	0.011
Total	95.78	262.24	94.67	132.76
Output	88.50	242.31	87.48	122.67

Cocoa mix in car. No. 190,206,208,262
Name of raw materials and semi-finished products	Raw material consumption	Raw material consumption	Raw material consumption	Raw material consumption
Sign up	6.93	18.97	6.85	9.60
Cocoa powder [Skurikhin]	3.81	10.43	3.77	5.28
Cocoaella	3.12	8.54	3.08	4.32
Total	13.86	37.94	13.70	19.21
Output	13.83	37.87	13.67	19.17

Итого сырья
Name of raw materials	Raw material consumption	Raw material consumption	Raw material consumption	Raw material consumption
Sign up	129.52	354.62	128.02	179.52
Whole condensed milk with sugar the weight ratio of fat 8.5%	122.69	335.91	121.27	170.05
Starch syrup	109.87	300.80	108.59	152.28
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]	13.34	36.52	13.18	18.49
Powdered sugar	6.93	18.97	6.85	9.60
Sign up	3.81	10.43	3.77	5.28
Cocoaella	3.12	8.54	3.08	4.32
Salt	0.049	0.13	0.048	0.067
Vanillin	0.023	0.062	0.022	0.031
Total	389.34	1065.98	384.83	539.64
Output	345.30	945.40	341.30	478.60

Recipe on No. 190 Caramel "High-calorie", in cocoa powder contained in handbooks:

1986 Recipes for caramel. Part 2. Caramel with fillings: fondant, milk, etc.

Homemade recipe No. 190 Caramel "High-calorie", in cocoa powder No. 190

Recipe on No. 190 Caramel "High-calorie", in cocoa powder contained in handbooks:

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