KondiDoc: технологические расчеты в кондитерском производстве
To get a calculation for 1000 or your specified output is required:
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time

The cost of raw materials for No. 044 Caramel "Apricot", wrapped

Cost

Name of raw materials

Raw material consumption, kg
on 554.8 kg
finished products
Price 1 kg
Cost
RF Central Bank rate
Sign up367.99 66.45 ₽
24,452.94 ₽1.0
Starch syrup183.99 52.83 ₽
9,720.19 ₽1.0
Apricot puree56.08 80.00 ₽
4,486.40 ₽1.0
Essence apricot0.56 3,000.00 ₽
1,680.00 ₽1.0
Apple puree [GOST]56.08 28.24 ₽
1,583.70 ₽1.0
Sign up3.36 119.48 ₽
401.45 ₽1.0
Lactic acid (E270)3.74 0.00 ₽
0.00 ₽1.0
Yellow paint0.14 0.00 ₽
0.00 ₽1.0
Paint red0.14 0.00 ₽
0.00 ₽1.0
Total672.09 42,324.68 ₽
Output554.80 42,324.68 ₽