KondiDoc: технологические расчеты в кондитерском производстве
To get a calculation for 1000 or your specified output is required:
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time

Homemade recipe №034 Turkish delight "Zemfira" Ready-made Turkish delight

№034 Turkish delight "Zemfira" Ready-made Turkish delight

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up136.99 517.24 425.21 978.52 
Powdered sugar4.05 15.29 12.57 28.93 
Total141.04 532.54 437.78 1007.45 
Output

№034 Turkish delight "Zemfira" Product without sprinkling

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up72.76 274.71 225.83 519.70 
Granulated sugar46.20 174.46 143.42 330.04 
water9.12 34.45 28.32 65.18 
Raw egg white8.80 33.23 27.32 62.87 
Lactic acid (E270)1.78 6.72 5.53 12.72 
Sign up1.64 6.21 5.10 11.74 
Sodium lactate (E325)0.78 2.95 2.42 5.58 
Essence of fruit and berry0.14 0.52 0.43 0.98 
Total141.23 533.26 438.37 1008.81 
Output136.99 517.24 425.21 978.52 

№034 Turkish delight "Zemfira" Sakh.-Pat. syrup

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up41.10 155.18 127.57 293.57 
Starch syrup27.39 103.44 85.03 195.68 
water4.92 18.59 15.28 35.17 
Total73.42 277.21 227.89 524.43 
Output72.76 274.71 225.83 519.70 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up87.30 329.64 270.99 623.61 
Starch syrup27.39 103.44 85.03 195.68 
water14.05 53.05 43.61 100.35 
Raw egg white8.80 33.23 27.32 62.87 
Powdered sugar4.05 15.29 12.57 28.93 
Sign up1.78 6.72 5.53 12.72 
Apple pectin (E440)1.64 6.21 5.10 11.74 
Sodium lactate (E325)0.78 2.95 2.42 5.58 
Essence of fruit and berry0.14 0.52 0.43 0.98 
Total145.94 551.05 453.00 1042.47 
Output135.60 512.00 420.90 968.60