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2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Homemade recipe №026 Dragee "Amber" Glossing recipe
Name of raw materials | Raw material consumption | Raw material consumption | Raw material consumption | Raw material consumption |
---|---|---|---|---|
Sign up | 303.83 | 343.10 | 40.96 | 300.96 |
Granulated sugar | 201.44 | 227.48 | 27.16 | 199.53 |
Apricot cooking | 93.57 | 105.67 | 12.61 | 92.69 |
Starch syrup | 79.19 | 89.43 | 10.68 | 78.44 |
water | 13.90 | 15.70 | 1.87 | 13.77 |
Sign up | 3.70 | 4.18 | 0.50 | 3.66 |
Citric acid (E330) | 2.60 | 2.94 | 0.35 | 2.58 |
Essence orange | 2.60 | 2.93 | 0.35 | 2.57 |
Talc (E553(iii)) | 0.80 | 0.90 | 0.11 | 0.79 |
Yellow paint | 0.26 | 0.30 | 0.036 | 0.26 |
Sign up | 0.13 | 0.15 | 0.018 | 0.13 |
Wax (E901) | 0.089 | 0.10 | 0.012 | 0.088 |
Paraffin (E905c(i)) | 0.045 | 0.050 | 0.006 | 0.044 |
Total | 702.17 | 792.93 | 94.66 | 695.53 |
Output | 666.10 | 752.20 | 89.80 | 659.80 |
calculations, forms, documents:
- Consolidated recipe №026 Dragee "Amber"
- Technological map №026 Dragee "Amber"
- Energy value №026 Dragee "Amber"
- Mass fraction of sugar and fat №026 Dragee "Amber"
- Nutritional value №026 Dragee "Amber"
- Constructor ganache №026 Dragee "Amber"
- The cost of raw materials for №026 Dragee "Amber"
- Homemade recipe №026 Dragee "Amber"
- Technology instruction №026 Dragee "Amber"
- Recipe №026 Dragee "Amber"
- Technical and technological map №026 Dragee "Amber"