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4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe №061 Caramel "Mystery", glazed wrapped
Name of raw materials | Raw material consumption | |||
---|---|---|---|---|
sum of phases | on 287.3 kg finished product | |||
in kind | in solids | in kind | in solids | |
Sign up | 132.66 | 132.46 | 133.42 | 133.22 |
Chocolate glaze [Skurikhin] | 72.37 | 71.71 | 72.78 | 72.13 |
Starch syrup | 66.03 | 51.51 | 66.41 | 51.80 |
Apple puree [GOST] | 27.76 | 2.78 | 27.92 | 2.79 |
Citrus brew | 5.02 | 3.47 | 5.05 | 3.49 |
Sign up | 1.16 | 0.46 | 1.17 | 0.47 |
Citric acid (E330) | 0.86 | 0.79 | 0.87 | 0.79 |
Citrus essence | 0.22 | — | 0.22 | — |
Yellow paint | 0.11 | — | 0.11 | — |
Total | 306.19 | 263.17 | 307.95 | 264.68 |
Total phase loss 1.4% | 3.60 | |||
Other losses 0.57% | 1.51 | |||
General losses 1.9% | 5.11 | |||
Output | 287.30 | 259.58 | 287.30 | 259.58 |
- Consolidated recipe №061 Caramel "Mystery", glazed wrapped
- Technological map №061 Caramel "Mystery", glazed wrapped
- Energy value №061 Caramel "Mystery", glazed wrapped
- Mass fraction of sugar and fat №061 Caramel "Mystery", glazed wrapped
- Nutritional value №061 Caramel "Mystery", glazed wrapped
- Constructor ganache №061 Caramel "Mystery", glazed wrapped
- The cost of raw materials for №061 Caramel "Mystery", glazed wrapped
- Homemade recipe №061 Caramel "Mystery", glazed wrapped
- Technology instruction №061 Caramel "Mystery", glazed wrapped
- Recipe №061 Caramel "Mystery", glazed wrapped
- Technical and technological map №061 Caramel "Mystery", glazed wrapped