KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe №008 "Apple in chocolate" marmalade Ready marmalade

№008 "Apple in chocolate" marmalade Ready marmalade

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up526.26 431.72 455.91 698.77 
Chocolate glaze [Skurikhin]225.02 184.60 194.94 298.79 
Total751.28 616.32 650.85 997.56 
Output

№008 "Apple in chocolate" marmalade Housing

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up452.91 371.55 392.37 601.39 
Granulated sugar362.94 297.74 314.42 481.92 
Starch syrup16.24 13.32 14.07 21.56 
Sodium lactate (E325)4.74 3.89 4.10 6.29 
Lactic acid (E270)2.77 2.28 2.40 3.68 
Sign up0.21 0.17 0.18 0.28 
Essence0.0530.0430.0460.070
Total839.86 688.99 727.59 1115.19 
Output526.26 431.72 455.91 698.77 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up452.91 371.55 392.37 601.39 
Granulated sugar362.94 297.74 314.42 481.92 
Chocolate glaze [Skurikhin]225.02 184.60 194.94 298.79 
Starch syrup16.24 13.32 14.07 21.56 
Sodium lactate (E325)4.74 3.89 4.10 6.29 
Sign up2.77 2.28 2.40 3.68 
Different dye0.21 0.17 0.18 0.28 
Essence0.0530.0430.0460.070
Total1064.88 873.59 922.53 1413.97 
Output737.60 605.10 639.00 979.40