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Consolidated recipe №091 Marmalade "Figured in chocolate"
Name of raw materials | Raw material consumption | |||
---|---|---|---|---|
sum of phases | on 951.1 kg finished product | |||
in kind | in solids | in kind | in solids | |
Sign up | 514.31 | 513.54 | 521.12 | 520.34 |
Chocolate glaze [Skurikhin] | 197.15 | 195.38 | 199.76 | 197.96 |
water | 133.01 | — | 134.76 | — |
Starch syrup | 111.05 | 86.62 | 112.52 | 87.77 |
Citrus pectin (E440) | 8.97 | 8.25 | 9.09 | 8.36 |
Sign up | 6.89 | 6.29 | 6.98 | 6.37 |
Sodium lactate (E325) | 6.17 | 2.47 | 6.25 | 2.50 |
Dye | 0.50 | — | 0.50 | — |
Essence | 0.33 | — | 0.33 | — |
Total | 978.38 | 812.55 | 991.32 | 823.30 |
Total phase loss 2.7% | 22.18 | |||
Other losses 1.3% | 10.75 | |||
General losses 4.0% | 32.93 | |||
Output | 951.10 | 790.36 | 951.10 | 790.36 |
calculations, forms, documents:
- Consolidated recipe №091 Marmalade "Figured in chocolate"
- Technological map №091 Marmalade "Figured in chocolate"
- Energy value №091 Marmalade "Figured in chocolate"
- Mass fraction of sugar and fat №091 Marmalade "Figured in chocolate"
- Nutritional value №091 Marmalade "Figured in chocolate"
- Constructor ganache №091 Marmalade "Figured in chocolate"
- The cost of raw materials for №091 Marmalade "Figured in chocolate"
- Homemade recipe №091 Marmalade "Figured in chocolate"
- Technology instruction №091 Marmalade "Figured in chocolate"
- Recipe №091 Marmalade "Figured in chocolate"
- Technical and technological map №091 Marmalade "Figured in chocolate"