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2) having received a registration letter confirm your E-mail and phone number;
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4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Homemade recipe №116 Chocolate figures "Kairat" Filling
Name of raw materials | Raw material consumption | Raw material consumption | Raw material consumption | Raw material consumption |
---|---|---|---|---|
Sign up | 114.13 | 322.35 | 67.96 | 35.87 |
Granulated sugar | 92.41 | 261.00 | 55.03 | 29.04 |
Alcohol | 54.43 | 153.73 | 32.41 | 17.11 |
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter] | 20.80 | 58.75 | 12.39 | 6.54 |
Starch syrup | 8.92 | 25.18 | 5.31 | 2.80 |
Sign up | 0.059 | 0.17 | 0.035 | 0.018 |
Total | 290.76 | 821.19 | 173.14 | 91.37 |
Output | 269.20 | 760.30 | 160.30 | 84.60 |
Recipe on №116 Chocolate figures "Kairat" (Filling) contained in handbooks:
calculations, forms, documents:
- Consolidated recipe Filling
- Technological map Filling
- Energy value Filling
- Mass fraction of sugar and fat Filling
- Nutritional value Filling
- Constructor ganache Filling
- The cost of raw materials for Filling
- Homemade recipe Filling
- Technology instruction Filling
- Recipe Filling
- Technical and technological map Filling