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All groups → All products → Assorted sweets → No. 124 (5) with rum filling → Ready candy → Home

Homemade recipe No. 124 (5) with rum filling Ready candy

No. 124 (5) with rum filling Ready candy

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up325.84 409.87 36.78 38.29 
Filling209.28 263.25 23.62 24.59 
Total535.12 673.11 60.41 62.88 
Output
List of recipes

No. 124 (5) with rum filling Filling

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up121.31 152.60 13.69 14.25 
Cocoa powder [Skurikhin]23.02 28.96 2.60 2.70 
Roasted grated kernel20.93 26.32 2.36 2.46 
Sugar syrup19.73 24.82 2.23 2.32 
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]16.74 21.06 1.89 1.97 
Sign up9.98 12.56 1.13 1.17 
Essence of rum0.63 0.79 0.0710.074
Total212.35 267.11 23.97 24.95 
Output209.28 263.25 23.62 24.59 

No. 124 (5) with rum filling Creamy lipstick

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up69.64 87.60 7.86 8.18 
Granulated sugar56.39 70.93 6.37 6.63 
Starch syrup5.44 6.84 0.61 0.64 
Total131.47 165.37 14.84 15.45 
Output121.31 152.60 13.69 14.25 

No. 124 (5) with rum filling Sugar syrup

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up7.81 9.82 0.88 0.92 
Starch syrup7.81 9.82 0.88 0.92 
water4.22 5.31 0.48 0.50 
Total19.83 24.95 2.24 2.33 
Output19.73 24.82 2.23 2.32 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up325.84 409.87 36.78 38.29 
Whole condensed milk with sugar the weight ratio of fat 8.5%69.64 87.60 7.86 8.18 
Granulated sugar64.19 80.75 7.25 7.54 
Cocoa powder [Skurikhin]23.02 28.96 2.60 2.70 
Roasted grated kernel20.93 26.32 2.36 2.46 
Sign up16.74 21.06 1.89 1.97 
Starch syrup13.25 16.66 1.50 1.56 
Cognac9.98 12.56 1.13 1.17 
water4.22 5.31 0.48 0.50 
Essence of rum0.63 0.79 0.0710.074
Total548.44 689.87 61.91 64.44 
Output520.00 654.10 58.70 61.10 

Recipe on No. 124 (5) with rum filling contained in handbooks:

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