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Semi-finished Zephyr → Shatura → Consolidated recipe

Consolidated recipe Semi-finished Zephyr

Semi-finished Zephyr Shatura
#	Name of raw materials and semi-finished products	Mass fraction of solids,%	Raw material consumption
			on 1 t phase		on 382.8 kg prefabricated
			in kind	in solids	in kind	in solids
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2	Starch syrup	78.0	271.14	211.49	103.79	80.96
3	Raw egg white	12.0	185.05	22.21	70.84	8.50
4	water	—	20.93	—	8.01	—
5	Agar (E406)	85.0	11.89	10.11	4.55	3.87
6	Sign up
7	Citric acid (E330)	98.0	1.15	1.13	0.44	0.43
	Total	23.0 77.0	1080.13	831.70	413.47	318.37
	Losses 7.4%			61.70		23.62
	Output	23.0 77.0	1000.00	770.00		294.76
	Losses before baking/boiling, shrinkage 3.70912%	77.0	40.06	30.85	15.34	11.81
	Losses after baking/boiling, shrinkage 3.70912%	77.0	40.06	30.85	15.34	11.81

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Consolidated recipe Semi-finished Zephyr

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