KondiDoc: технологические расчеты в кондитерском производстве
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The cost of raw materials for Candy body No. 114

Cost

Name of raw materials

Raw material consumption, kg
on 553.3 kg
finished products
Price 1 kg
Cost
RF Central Bank rate
Sign up244.49 65.02 ₽
15,896.74 ₽1.0
Raw egg white38.55 352.51 ₽
13,589.26 ₽1.0
Agar (E406)6.11 1,550.31 ₽
9,472.39 ₽1.0
Starch syrup122.25 52.07 ₽
6,365.56 ₽1.0
Pineapple essence0.23 3,000.00 ₽
690.00 ₽1.0
Sign up2.46 119.48 ₽
293.92 ₽1.0
water61.99 0.41 ₽
25.42 ₽1.0
Candied melon or watermelon140.87 0.00 ₽
0.00 ₽1.0
Port wine9.25 0.00 ₽
0.00 ₽1.0
Total626.19 46,333.29 ₽
Output553.30 46,333.29 ₽