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Filling (caramel) → in car. No. 191 → Consolidated recipe

Consolidated recipe Filling (caramel)

Filling (caramel) in car. No. 191
#

Name of raw materials and semi-finished products

Mass fraction of solids,%
Raw mate­rial con­sump­tion
on 1 t phase
on 375.7 kg prefabricated
in kind
in solids
in kind
in solids
1Sign up
2Starch syrup78.0 265.31 206.94 99.68 77.75 
3Whole condensed milk with sugar the weight ratio of fat 8.5%74.0 206.37 152.71 77.53 57.37 
4Chocolate mass94.4 153.10 144.53 57.52 54.30 
5Roasted kernels97.5 80.56 78.55 30.27 29.51 
6Sign up
7Vanilla essence—  1.00 —   0.38 —   
Total16.0 84.0 1009.10 847.64 379.12 318.46 
Losses 0.9%7.64 2.87 
Output16.0 84.0 1000.00 840.00 315.59 
Losses before baking/boiling, shrinkage 0.45067%84.0 4.55 3.82 1.71 1.44 
Losses after baking/boiling, shrinkage 0.45067%84.0 4.55 3.82 1.71 1.44 
List of recipes
Chocolate mass in car. No. 189,191
#

Name of raw materials and semi-finished products

Mass fraction of solids,%
Raw mate­rial con­sump­tion
on 1 t phase
on 57.52 kg prefabricated
in kind
in solids
in kind
in solids
1Sign up
2Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]84.0 302.87 254.41 17.42 14.63 
3Cocoa powder [Skurikhin]95.0 154.31 146.59 8.88 8.43 
Total5.6 94.4 1012.48 955.47 58.24 54.96 
Losses 1.2%11.47 0.66 
Output5.6 94.4 1000.00 944.00 57.52 54.30 
Losses before baking/boiling, shrinkage 0.60035%94.4 6.08 5.74 0.35 0.33 
Baking/boiling 0.03%0.33 0.019
Losses after baking/boiling, shrinkage 0.60035%94.4 6.08 5.74 0.35 0.33 
Consolidated recipe, k=1.0
#

Name of raw materials

Mass fraction of solids,%
Raw mate­rial con­sump­tion
on 375.7 kg finished product
in kind
in solids
1Sign up99.8599.68 99.53 
2Starch syrup78.0 99.68 77.75 
3Whole condensed milk with sugar the weight ratio of fat 8.5%74.0 77.53 57.37 
4Powdered sugar99.8531.94 31.89 
5Roasted kernels97.5 30.27 29.51 
6Sign up84.0 17.42 14.63 
7water—  14.07 —   
8Cocoa powder [Skurikhin]95.0 8.88 8.43 
9Vanilla essence—  0.38 —   
Total379.83 319.12 
General losses 1.1%3.53 
Output84.0 375.70 315.59 
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