To get a calculation for 1000 or your specified output is required:
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Homemade recipe No. 11 Simferopol gingerbread (raw glazed) recipe number 1
Name of raw materials | Raw material consumption | Raw material consumption | Raw material consumption | Raw material consumption |
|---|---|---|---|---|
| Sign up | 465.67 | 212.84 | 378.15 | 287.47 |
| Granulated sugar | 332.77 | 152.10 | 270.23 | 205.43 |
| Starch syrup | 51.84 | 23.69 | 42.10 | 32.00 |
| Margarine | 44.49 | 20.34 | 36.13 | 27.47 |
| Water | 38.34 | 17.52 | 31.13 | 23.67 |
| Sign up | 23.76 | 10.86 | 19.29 | 14.67 |
| Ammonium salt (E503(i)) | 4.94 | 2.26 | 4.01 | 3.05 |
| Baking soda (E500(ii)) | 1.38 | 0.63 | 1.12 | 0.85 |
| Dry perfume | 1.16 | 0.53 | 0.94 | 0.72 |
| Total | 964.35 | 440.77 | 783.11 | 595.32 |
| Output | 914.10 | 417.80 | 742.30 | 564.30 |
calculations, forms, documents:
- Consolidated recipe No. 11 Simferopol gingerbread (raw glazed)
- Technological map No. 11 Simferopol gingerbread (raw glazed)
- Energy value No. 11 Simferopol gingerbread (raw glazed)
- Mass fraction of sugar and fat No. 11 Simferopol gingerbread (raw glazed)
- Nutritional value No. 11 Simferopol gingerbread (raw glazed)
- Constructor ganache No. 11 Simferopol gingerbread (raw glazed)
- The cost of raw materials for No. 11 Simferopol gingerbread (raw glazed)
- Homemade recipe No. 11 Simferopol gingerbread (raw glazed)
- Technology instruction No. 11 Simferopol gingerbread (raw glazed)
- Recipe No. 11 Simferopol gingerbread (raw glazed)
- Technical and technological map No. 11 Simferopol gingerbread (raw glazed)