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All groups → All products → Gingerbread → Gingerbread from wheat flour of the 1st grade → glazed → No. 31 Gingerbread May (glazed custard) → recipe number 1 → Home

Homemade recipe No. 31 Gingerbread May (glazed custard) recipe number 1

No. 31 Gingerbread May (glazed custard) recipe number 1

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up599.65 225.93 522.59 508.23 
Glaze syrup85.42 32.19 74.45 72.40 
Total685.08 258.11 597.04 580.63 
Output
List of recipes

No. 31 Gingerbread May (glazed custard) Gingerbread

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up357.74 134.78 311.76 303.19 
Granulated sugar107.00 40.31 93.25 90.69 
Starch syrup70.83 26.68 61.72 60.03 
Mayonnaise51.07 19.24 44.51 43.29 
Jam34.05 12.83 29.68 28.86 
Sign up17.43 6.57 15.19 14.77 
Ammonium salt (E503(i))4.59 1.73 4.00 3.89 
Essence2.27 0.86 1.98 1.93 
Baking soda (E500(ii))0.66 0.25 0.57 0.56 
Total645.65 243.26 562.67 547.21 
Output599.65 225.93 522.59 508.23 

Glaze syrup basic recipe

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up67.75 25.53 59.04 57.42 
Water26.92 10.14 23.46 22.82 
Total94.67 35.67 82.50 80.23 
Output85.42 32.19 74.45 72.40 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up357.74 134.78 311.76 303.19 
Granulated sugar174.75 65.84 152.29 148.11 
Starch syrup70.83 26.68 61.72 60.03 
Mayonnaise51.07 19.24 44.51 43.29 
Jam34.05 12.83 29.68 28.86 
Sign up26.92 10.14 23.46 22.82 
Melange17.43 6.57 15.19 14.77 
Ammonium salt (E503(i))4.59 1.73 4.00 3.89 
Essence2.27 0.86 1.98 1.93 
Baking soda (E500(ii))0.66 0.25 0.57 0.56 
Total740.31 278.93 645.17 627.45 
Output672.30 253.30 585.90 569.80 

Recipe on No. 31 Gingerbread May (glazed custard) contained in handbooks:

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