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2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Homemade recipe №39 Gingerbread Fantasy recipe number 1
Name of raw materials | Raw material consumption | Raw material consumption | Raw material consumption | Raw material consumption |
---|---|---|---|---|
Sign up | 212.68 | 371.14 | 543.26 | 96.93 |
Granulated sugar | 92.79 | 161.93 | 237.03 | 42.29 |
Starch syrup | 37.64 | 65.68 | 96.14 | 17.15 |
Whey [sweet USDA] | 37.39 | 65.25 | 95.50 | 17.04 |
Margarine | 26.31 | 45.91 | 67.20 | 11.99 |
Sign up | 17.97 | 31.35 | 45.89 | 8.19 |
Melange | 7.27 | 12.69 | 18.58 | 3.31 |
Ammonium salt (E503(i)) | 1.85 | 3.23 | 4.72 | 0.84 |
Lemon essence | 0.67 | 1.17 | 1.71 | 0.31 |
Baking soda (E500(ii)) | 0.37 | 0.65 | 0.94 | 0.17 |
Total | 434.93 | 758.99 | 1110.98 | 198.22 |
Output | 366.00 | 638.70 | 934.90 | 166.80 |
calculations, forms, documents:
- Consolidated recipe №39 Gingerbread Fantasy
- Technological map №39 Gingerbread Fantasy
- Energy value №39 Gingerbread Fantasy
- Mass fraction of sugar and fat №39 Gingerbread Fantasy
- Nutritional value №39 Gingerbread Fantasy
- Constructor ganache №39 Gingerbread Fantasy
- The cost of raw materials for №39 Gingerbread Fantasy
- Homemade recipe №39 Gingerbread Fantasy
- Technology instruction №39 Gingerbread Fantasy
- Recipe №39 Gingerbread Fantasy
- Technical and technological map №39 Gingerbread Fantasy