To get a calculation for 1000 or your specified output is required:
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe: №69 Gingerbread Commemorative
Name of raw materials | Raw material consumption | |||
---|---|---|---|---|
sum of phases | on 406.9 kg finished product | |||
in kind | in solids | in kind | in solids | |
Sign up | 203.25 | 173.78 | 204.40 | 174.76 |
Granulated sugar | 98.48 | 98.33 | 99.03 | 98.88 |
Jam | 40.65 | 26.83 | 40.88 | 26.98 |
Artificial honey | 37.64 | 29.36 | 37.85 | 29.52 |
Margarine | 27.86 | 23.40 | 28.01 | 23.53 |
Sign up | 24.83 | 6.70 | 24.97 | 6.74 |
Water | 11.43 | — | 11.49 | — |
Burnt (raw) | 5.54 | 4.32 | 5.57 | 4.34 |
Ammonium salt (E503(i)) | 1.47 | — | 1.48 | — |
Baking soda (E500(ii)) | 0.37 | 0.18 | 0.37 | 0.19 |
Total | 451.50 | 362.90 | 454.06 | 364.95 |
Total phase loss 2.5% | 8.90 | |||
Other losses 0.56% | 2.05 | |||
General losses 3.0% | 10.95 | |||
Output | 406.90 | 354.00 | 406.90 | 354.00 |
Allergens | used as an ingredient | unintentional presence (cross-contact) | |
---|---|---|---|
Yes/No | Note | Yes/No | |
Cereals containing gluten. | Yes | flour, premium | no data |
Crustaceans and products thereof. | no data | no data | |
Eggs and products thereof. | Yes | melange | no data |
Fish and products thereof. | no data | no data | |
Peanuts and products thereof. | no data | no data | |
Soybeans and products thereof. | no data | no data | |
Milk and products thereof (including lactose). | no data | no data | |
Nut sand products thereof. | no data | no data | |
Celery and products thereof. | no data | no data | |
Mustard and products thereof. | no data | no data | |
Sesame seeds and products thereof. | no data | no data | |
Sulphur dioxide and sulphites. | no data | no data | |
Lupin and products thereof. | no data | no data | |
Molluscs and products thereof. | no data | no data | |
Aspartame and aspartame-acesulfame salt. | no data | no data |
calculations, forms, documents:
- Consolidated recipe №69 Gingerbread Commemorative
- Technological map №69 Gingerbread Commemorative
- Energy value №69 Gingerbread Commemorative
- Mass fraction of sugar and fat №69 Gingerbread Commemorative
- Nutritional value №69 Gingerbread Commemorative
- Constructor ganache №69 Gingerbread Commemorative
- The cost of raw materials for №69 Gingerbread Commemorative
- Homemade recipe №69 Gingerbread Commemorative
- Technology instruction №69 Gingerbread Commemorative
- Recipe №69 Gingerbread Commemorative
- Technical and technological map №69 Gingerbread Commemorative