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All groups → All products → Gingerbread → Gingerbread from wheat flour of the highest grade → glazed with filling → №69 Gingerbread Commemorative → recipe number 1 → Home

Homemade recipe №69 Gingerbread Commemorative recipe number 1

№69 Gingerbread Commemorative recipe number 1

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up125.60 394.65 335.20 68.19 
Glaze syrup12.10 38.03 32.30 6.57 
Total137.70 432.68 367.50 74.76 
Output
List of recipes

№69 Gingerbread Commemorative Gingerbread

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up62.79 197.31 167.59 34.09 
Granulated sugar23.26 73.09 62.08 12.63 
Jam13.56 42.61 36.20 7.36 
Artificial honey12.56 39.46 33.52 6.82 
Margarine9.29 29.20 24.80 5.05 
Sign up8.28 26.03 22.11 4.50 
Flour, premium (on the dust)5.02 15.78 13.40 2.73 
Burnt (raw) (in dough)1.85 5.81 4.93 1.00 
Ammonium salt (E503(i))0.49 1.54 1.31 0.27 
Baking soda (E500(ii))0.12 0.39 0.33 0.067
Total137.23 431.22 366.26 74.51 
Output125.60 394.65 335.20 68.19 

Glaze syrup basic recipe

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up9.60 30.16 25.62 5.21 
Water3.81 11.98 10.18 2.07 
Total13.41 42.14 35.79 7.28 
Output12.10 38.03 32.30 6.57 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up67.82 213.09 180.99 36.82 
Granulated sugar32.86 103.24 87.69 17.84 
Jam13.56 42.61 36.20 7.36 
Artificial honey12.56 39.46 33.52 6.82 
Margarine9.29 29.20 24.80 5.05 
Sign up8.28 26.03 22.11 4.50 
Water3.81 11.98 10.18 2.07 
Burnt (raw)1.85 5.81 4.93 1.00 
Ammonium salt (E503(i))0.49 1.54 1.31 0.27 
Baking soda (E500(ii))0.12 0.39 0.33 0.067
Total150.64 473.36 402.05 81.79 
Output135.00 424.20 360.30 73.30 

Recipe on №69 Gingerbread Commemorative contained in handbooks:

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