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All groups → All products → Cakes → Sand cakes → Sandy cream cakes → №288 Pastry "Shortbread" with cream (sliced) → recipe No. 5 → Cost of raw materials

The cost of raw materials for №288 Pastry "Shortbread" with cream (sliced)

Cost
Name of raw materials	Raw material consumption, kg on 899.2 kg finished products	Price 1 kg	Cost	RF Central Bank rate
Sign up	296.30	570.24 ₽	168,962.11 ₽	1.0
Granulated sugar	231.39	65.02 ₽	15,044.98 ₽	1.0
Flour, premium	332.72	22.82 ₽	7,592.67 ₽	1.0
Fruit	27.50	270.00 ₽	7,425.00 ₽	1.0
Cocoa powder [Skurikhin]	14.03	467.19 ₽	6,554.68 ₽	1.0
Sign up	43.13	137.45 ₽	5,928.22 ₽	1.0
Fresh whole milk the weight ratio of fat 3.2%	72.11	63.00 ₽	4,542.93 ₽	1.0
Chicken eggs [chicken egg] [2]	19.23	189.37 ₽	3,641.59 ₽	1.0
Essence	1.24	487.47 ₽	604.46 ₽	1.0
Cognac	0.44	728.81 ₽	320.68 ₽	1.0
Sign up	0.41	416.97 ₽	170.96 ₽	1.0
Ammonium carbonic (E503(i))	0.31	57.55 ₽	17.84 ₽	1.0
Baking soda (E500(ii))	0.31	50.17 ₽	15.55 ₽	1.0
Salt	1.23	11.80 ₽	14.51 ₽	1.0
Total	1040.37		220,836.18 ₽
Output	899.20		220,836.18 ₽

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Recipe on №288 Pastry "Shortbread" with cream (sliced) contained in handbooks:

1986 Collection of recipes for flour confectionery and bakery products for catering

The cost of raw materials for №288 Pastry "Shortbread" with cream (sliced)

Recipe on №288 Pastry "Shortbread" with cream (sliced) contained in handbooks:

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