KondiDoc: технологические расчеты в кондитерском производстве
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The cost of raw materials for №349 Pastry "Custard ring" with cream

Cost

Name of raw materials

Raw material consumption, kg
on 680.2 kg
finished products
Price 1 kg
Cost
RF Central Bank rate
Sign up179.00 570.24 ₽
102,072.96 ₽1.0
Melange148.62 137.45 ₽
20,427.82 ₽1.0
Granulated sugar261.34 65.02 ₽
16,992.33 ₽1.0
Fresh whole milk the weight ratio of fat 3.2%80.50 63.00 ₽
5,071.50 ₽1.0
Chicken eggs [chicken egg] [2]21.47 189.37 ₽
4,065.77 ₽1.0
Sign up86.16 22.82 ₽
1,966.17 ₽1.0
Starch syrup21.09 52.07 ₽
1,098.16 ₽1.0
Vanilla powder1.32 416.97 ₽
550.40 ₽1.0
Essence0.49 487.47 ₽
238.86 ₽1.0
Cognac or dessert wine0.53 280.00 ₽
148.40 ₽1.0
Sign up96.22 0.41 ₽
39.45 ₽1.0
Salt1.08 11.80 ₽
12.74 ₽1.0
Total897.81 152,684.56 ₽
Output680.20 152,684.56 ₽