KondiDoc: технологические расчеты в кондитерском производстве
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The cost of raw materials for №407 Pety-fur cake (sliced)

Cost

Name of raw materials

Raw material consumption, kg
on 489.4 kg
finished products
Price 1 kg
Cost
RF Central Bank rate
Sign up91.00 766.67 ₽
69,766.97 ₽1.0
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]94.10 570.24 ₽
53,659.58 ₽1.0
Raw egg white118.30 352.51 ₽
41,701.93 ₽1.0
Granulated sugar182.00 66.45 ₽
12,093.90 ₽1.0
Whole condensed milk with sugar the weight ratio of fat 8.5%37.64 168.53 ₽
6,343.47 ₽1.0
Sign up23.66 168.00 ₽
3,974.88 ₽1.0
Powdered sugar50.19 58.36 ₽
2,929.09 ₽1.0
Flour, premium22.75 22.73 ₽
517.11 ₽1.0
Vanilla powder0.93 416.97 ₽
387.78 ₽1.0
Cognac or dessert wine0.31 280.00 ₽
86.80 ₽1.0
Total620.88 191,461.51 ₽
Output489.40 191,461.51 ₽