Weight 0.5 and 1 kg.
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Technological map №233 Cake "Cooling"
Description of the technological process.
The technological process of production consists of the following stages:- Preparation of raw materials for production.
- Preparation - No. 042 Sheet wafers
- Preparation - Cooling fat filling (in No. 233)
- Preparation - №233 Cake "Cooling"
- Packaging, labeling, storage and transportation.
- Preparation of raw materials for production.
- Preparation - No. 042 Sheet wafers
- Preparation - Cooling fat filling (in No. 233)
- Preparation - №233 Cake "Cooling"
- Packaging, labeling, storage and transportation.
The preparation of raw materials for production should be carried out in accordance with the relevant section of the collection 'Technological instructions for the production of flour confectionery' (AgroNIITEIPP, M., 1992), SP 2.3.6.1079-01 'Sanitary and epidemiological requirements for catering organizations, manufacturing and the turnover capacity of food products and food raw materials in them 'and the current' Instructions for preventing the ingress of foreign objects into products at enterprises of the confectionery industry and in cooperatives'.
Wafer sheets are sandwiched with a cool filling. The surface is finished with the same filling.
Packaging, labeling, storage and transportation should be carried out in accordance with requirements of TU.
Recipe on №233 Cake "Cooling" contained in handbooks:
calculations, forms, documents:
- Consolidated recipe №233 Cake "Cooling"
- Technological map №233 Cake "Cooling"
- Energy value №233 Cake "Cooling"
- Mass fraction of sugar and fat №233 Cake "Cooling"
- Nutritional value №233 Cake "Cooling"
- Constructor ganache №233 Cake "Cooling"
- The cost of raw materials for №233 Cake "Cooling"
- Homemade recipe №233 Cake "Cooling"
- Technology instruction №233 Cake "Cooling"
- Recipe №233 Cake "Cooling"
- Technical and technological map №233 Cake "Cooling"