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All groups → All products → Biscuit → Sugar cookies → Sugar cookies made from premium flour → No. 104 cookies "Yantar" → No. 104 → Home

Homemade recipe No. 104 cookies "Yantar" No. 104

No. 104 cookies "Yantar" No. 104

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up240.87 152.56 134.42 507.18 
Margarine67.44 42.72 37.64 142.01 
Granulated sugar60.22 38.14 33.60 126.79 
Invert syrup [raw, 70%]9.63 6.10 5.38 20.29 
Fresh whole milk the weight ratio of fat 3.2%7.54 4.78 4.21 15.87 
Sign up6.02 3.81 3.36 12.68 
Vanilla powder3.61 2.29 2.02 7.61 
Baking soda (E500(ii))1.69 1.07 0.94 3.55 
Salt1.69 1.07 0.94 3.55 
Ammonium salt (E503(i))1.20 0.76 0.67 2.54 
Sign up1.20 0.76 0.67 2.54 
Total401.12 254.05 223.84 844.61 
Output
List of recipes

Description: Sugar cookies made from premium flour with a high content of dry egg yolk. Has a rectangular, round or square shape. Produced by weight and packaged. 1kg contains at least 70 rectangular pieces and at least 90 square and round pieces.
Moisture 4.5% (-1.0% + 1.5%).

Recipe on No. 104 cookies "Yantar" contained in handbooks:

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