KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe №193 "Capital" No. 193

№193 "Capital" No. 193

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up617.01 171.71 648.99 462.45 
Chocolate glaze [Skurikhin]332.18 92.45 349.40 248.97 
Total949.20 264.16 998.38 711.42 
Output

№193 "Capital" Housing

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up333.27 92.75 350.54 249.78 
Liqueur layer293.45 81.66 308.65 219.93 
Total626.71 174.41 659.19 469.72 
Output617.01 171.71 648.99 462.45 

Fondant layer in candy No. 193

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up321.09 89.36 337.73 240.65 
Alcohol14.45 4.02 15.20 10.83 
Total335.54 93.38 352.93 251.48 
Output333.27 92.75 350.54 249.78 

Milk lipstick in candy No. 193

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up174.01 48.43 183.03 130.42 
Whole condensed milk with sugar the weight ratio of fat 8.5%141.65 39.42 148.99 106.16 
Starch syrup21.25 5.91 22.35 15.93 
Total336.91 93.76 354.37 252.51 
Output321.09 89.36 337.73 240.65 

Liqueur layer in candy No. 193

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up146.10 40.66 153.67 109.50 
Whole condensed milk with sugar the weight ratio of fat 8.5%123.63 34.41 130.04 92.66 
Alcohol24.39 6.79 25.65 18.28 
Vanilla essence0.28 0.0780.30 0.21 
Total294.40 81.93 309.66 220.65 
Output293.45 81.66 308.65 219.93 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up332.18 92.45 349.40 248.97 
Granulated sugar320.11 89.09 336.70 239.92 
Whole condensed milk with sugar the weight ratio of fat 8.5%265.28 73.83 279.02 198.82 
Alcohol38.84 10.81 40.85 29.11 
Starch syrup21.25 5.91 22.35 15.93 
Sign up0.28 0.0780.30 0.21 
Total977.94 272.16 1028.62 732.96 
Output932.10 259.40 980.40 698.60