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2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe: No. 264 "Brigantine"
Name of raw materials | Raw material consumption | |||
---|---|---|---|---|
sum of phases | on 361.6 kg finished product | |||
in kind | in solids | in kind | in solids | |
Sign up | 194.91 | 194.62 | 196.18 | 195.89 |
Whole condensed milk with sugar the weight ratio of fat 8.5% | 94.65 | 70.04 | 95.27 | 70.50 |
Starch syrup | 28.39 | 22.15 | 28.58 | 22.29 |
Lemon soup | 21.46 | 14.81 | 21.60 | 14.91 |
Cocoa powder [Skurikhin] | 18.37 | 17.45 | 18.49 | 17.56 |
Sign up | 12.24 | 10.28 | 12.32 | 10.35 |
Pressed bakery yeast | 0.75 | 0.19 | 0.76 | 0.19 |
Citric acid (E330) | 0.36 | 0.33 | 0.36 | 0.33 |
Citrus essence | 0.18 | — | 0.19 | — |
Total | 371.34 | 329.87 | 373.75 | 332.02 |
Total phase loss 1.6% | 5.16 | |||
Other losses 0.65% | 2.15 | |||
General losses 2.2% | 7.30 | |||
Output | 361.60 | 324.72 | 361.60 | 324.72 |
Allergens | used as an ingredient | unintentional presence (cross-contact) | |
---|---|---|---|
Yes/No | Note | Yes/No | |
Cereals containing gluten. | no data | no data | |
Crustaceans and products thereof. | no data | no data | |
Eggs and products thereof. | no data | no data | |
Fish and products thereof. | no data | no data | |
Peanuts and products thereof. | no data | no data | |
Soybeans and products thereof. | no data | no data | |
Milk and products thereof (including lactose). | Yes | butter; whole condensed milk with sugar the weight ratio of fat 8.5% | no data |
Nut sand products thereof. | no data | no data | |
Celery and products thereof. | no data | no data | |
Mustard and products thereof. | no data | no data | |
Sesame seeds and products thereof. | no data | no data | |
Sulphur dioxide and sulphites. | no data | no data | |
Lupin and products thereof. | no data | no data | |
Molluscs and products thereof. | no data | no data | |
Aspartame and aspartame-acesulfame salt. | no data | no data |
calculations, forms, documents:
- Consolidated recipe No. 264 "Brigantine"
- Technological map No. 264 "Brigantine"
- Energy value No. 264 "Brigantine"
- Mass fraction of sugar and fat No. 264 "Brigantine"
- Nutritional value No. 264 "Brigantine"
- Constructor ganache No. 264 "Brigantine"
- The cost of raw materials for No. 264 "Brigantine"
- Homemade recipe No. 264 "Brigantine"
- Technology instruction No. 264 "Brigantine"
- Recipe No. 264 "Brigantine"
- Technical and technological map No. 264 "Brigantine"