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All groups → All products → Caramel → Caramel with milk fillings → №191 Caramel "Carnival", wrapped → No. 191 → Home

Homemade recipe №191 Caramel "Carnival", wrapped No. 191

№191 Caramel "Carnival", wrapped No. 191

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up33.83 473.47 80.06 128.70 
Filling (caramel)17.04 238.51 40.33 64.83 
Total50.88 711.98 120.39 193.53 
Output
List of recipes

Filling (caramel) in car. No. 191

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up4.52 63.28 10.70 17.20 
Starch syrup4.52 63.28 10.70 17.20 
Whole condensed milk with sugar the weight ratio of fat 8.5%3.52 49.22 8.32 13.38 
Chocolate mass2.61 36.52 6.17 9.93 
Roasted kernels1.37 19.21 3.25 5.22 
Sign up0.64 8.93 1.51 2.43 
Vanilla essence0.0170.24 0.0400.065
Total17.20 240.68 40.70 65.42 
Output17.04 238.51 40.33 64.83 

Caramel mass (in caramel) in car. No. 191

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up23.94 335.05 56.66 91.08 
Starch syrup11.97 167.53 28.33 45.54 
Cocoa powder [Skurikhin]0.19 2.65 0.45 0.72 
Vanilla essence0.0340.47 0.0800.13 
Total36.14 505.70 85.51 137.46 
Output33.83 473.47 80.06 128.70 

Chocolate mass in car. No. 189,191

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up1.45 20.28 3.43 5.51 
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]0.79 11.06 1.87 3.01 
Cocoa powder [Skurikhin]0.40 5.63 0.95 1.53 
Total2.64 36.97 6.25 10.05 
Output2.61 36.52 6.17 9.93 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up28.46 398.33 67.36 108.28 
Starch syrup16.49 230.81 39.03 62.74 
Whole condensed milk with sugar the weight ratio of fat 8.5%3.52 49.22 8.32 13.38 
Powdered sugar1.45 20.28 3.43 5.51 
Roasted kernels1.37 19.21 3.25 5.22 
Sign up0.79 11.06 1.87 3.01 
water0.64 8.93 1.51 2.43 
Cocoa powder [Skurikhin]0.59 8.28 1.40 2.25 
Vanilla essence0.0510.71 0.12 0.19 
Total53.37 746.83 126.29 203.01 
Output50.50 706.70 119.50 192.10 

Recipe on №191 Caramel "Carnival", wrapped contained in handbooks:

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