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1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Technological map №038 Lokum with nuts
Description of the technological process.
The technological process of production consists of the following stages:- Preparation of raw materials for production.
- Preparation - №038 Lokum with nuts
- Packaging, labeling, storage and transportation.
- Preparation of raw materials for production.
- Preparation - №038 Lokum with nuts
- Packaging, labeling, storage and transportation.
The preparation of raw materials for production should be carried out in accordance with the relevant section of the collection 'Technological instructions for the production of flour confectionery' (AgroNIITEIPP, M., 1992), SP 2.3.6.1079-01 'Sanitary and epidemiological requirements for catering organizations, manufacturing and the turnover capacity of food products and food raw materials in them 'and the current' Instructions for preventing the ingress of foreign objects into products at enterprises of the confectionery industry and in cooperatives'.
Packaging, labeling, storage and transportation should be carried out in accordance with requirements of TU.
calculations, forms, documents:
- Consolidated recipe №038 Lokum with nuts
- Technological map №038 Lokum with nuts
- Energy value №038 Lokum with nuts
- Mass fraction of sugar and fat №038 Lokum with nuts
- Nutritional value №038 Lokum with nuts
- Constructor ganache №038 Lokum with nuts
- The cost of raw materials for №038 Lokum with nuts
- Homemade recipe №038 Lokum with nuts
- Technology instruction №038 Lokum with nuts
- Recipe №038 Lokum with nuts
- Technical and technological map №038 Lokum with nuts