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1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Technological map №067 Chuch-hela sugar
Description of the technological process.
The technological process of production consists of the following stages:- Preparation of raw materials for production.
- Preparation - №067 Chuch-hela sugar
- Packaging, labeling, storage and transportation.
- Preparation of raw materials for production.
- Preparation - №067 Chuch-hela sugar
- Packaging, labeling, storage and transportation.
The preparation of raw materials for production should be carried out in accordance with the relevant section of the collection 'Technological instructions for the production of flour confectionery' (AgroNIITEIPP, M., 1992), SP 2.3.6.1079-01 'Sanitary and epidemiological requirements for catering organizations, manufacturing and the turnover capacity of food products and food raw materials in them 'and the current' Instructions for preventing the ingress of foreign objects into products at enterprises of the confectionery industry and in cooperatives'.
Packaging, labeling, storage and transportation should be carried out in accordance with requirements of TU.
calculations, forms, documents:
- Consolidated recipe №067 Chuch-hela sugar
- Technological map №067 Chuch-hela sugar
- Energy value №067 Chuch-hela sugar
- Mass fraction of sugar and fat №067 Chuch-hela sugar
- Nutritional value №067 Chuch-hela sugar
- Constructor ganache №067 Chuch-hela sugar
- The cost of raw materials for №067 Chuch-hela sugar
- Homemade recipe №067 Chuch-hela sugar
- Technology instruction №067 Chuch-hela sugar
- Recipe №067 Chuch-hela sugar
- Technical and technological map №067 Chuch-hela sugar