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4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Homemade recipe №011 Dragee "Tongues with liqueur" Recipe for 1st knurling
Name of raw materials | Raw material consumption | Raw material consumption | Raw material consumption | Raw material consumption |
---|---|---|---|---|
Sign up | 637.98 | 30.84 | 647.02 | 242.45 |
Powdered sugar | 154.15 | 7.45 | 156.34 | 58.58 |
water | 84.73 | 4.10 | 85.93 | 32.20 |
Starch syrup | 15.55 | 0.75 | 15.77 | 5.91 |
Alcohol | 15.10 | 0.73 | 15.31 | 5.74 |
Sign up | 3.74 | 0.18 | 3.79 | 1.42 |
Vanillin | 0.14 | 0.007 | 0.15 | 0.055 |
Total | 911.38 | 44.06 | 924.31 | 346.36 |
Output | 895.70 | 43.30 | 908.40 | 340.40 |
№011 Dragee "Tongues with liqueur" | Recipe for 2nd knurling | |
№011 Dragee "Tongues with liqueur" | Glossing recipe | |
№011 Dragee "Tongues with liqueur" | Coating recipe |
Recipe on №011 Dragee "Tongues with liqueur" (Recipe for 1st knurling) contained in handbooks:
calculations, forms, documents:
- Consolidated recipe Recipe for 1st knurling
- Technological map Recipe for 1st knurling
- Energy value Recipe for 1st knurling
- Mass fraction of sugar and fat Recipe for 1st knurling
- Nutritional value Recipe for 1st knurling
- Constructor ganache Recipe for 1st knurling
- The cost of raw materials for Recipe for 1st knurling
- Homemade recipe Recipe for 1st knurling
- Technology instruction Recipe for 1st knurling
- Recipe Recipe for 1st knurling
- Technical and technological map Recipe for 1st knurling